Air Fryer Pork Chops
Temp 400°F
Time 10–15 minutes
Action Flip halfway
Tip: Use bone-in chops about 1 inch thick for juiciest results
Prep Notes
Pat dry with paper towels. Brush with oil and season with salt, pepper, and garlic powder. Bring to room temperature.
Doneness check: Internal temperature reaches 145°F at the thickest part followed by a 3-minute rest (USDA FSIS), or 71°C/160°F (Health Canada).
More Tips
- Let chops rest 5 minutes after cooking to retain juices
Frequently Asked Questions
- What temperature should I air fry pork chops at?
- Air fry pork chops at 400°F for 10–15 minutes, flipping once.
- Do I need to flip pork chops?
- Flip halfway through cooking.
- What internal temperature should pork chops reach?
- Cook until the internal temperature reaches 145°F per USDA FSIS and 71°C / 160°F per Health Canada.